Skip to content

Pear Risotto Update

November 2, 2008

Thank you to everyone who asked how the pear recipe competition went. Unfortunately, I didn’t get very far. They did not have any requirements that the recipes be submitted from amateur chefs, so there were some heavy-weight, professional chefs who entered the competition as well. Unfair advantage? Perhaps a little, but I had fun creating and testing my recipe, and I’m looking forward to my next challenge. Let me know if you hear of anything. Also, my mom and I made a new risotto dish the other night. Look for the post within the week!

No comments yet

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: